Ingredients
Scale
- 6 bone-in chicken thighs
- 3 cloves garlic minced
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 lemon (juice and zest)
- 1 teaspoon paprika
- Salt and black pepper to taste
- Fresh parsley for garnish
Instructions
- Step 1: Preheat Oven – Preheat oven to 425°F.
- Step 2: Mix Marinade – Mix lemon juice, garlic, olive oil, paprika, salt, and pepper in a bowl.
- Step 3: Marinate Chicken – Marinate chicken for at least 30 minutes.
- Step 4: Bake Chicken – Place chicken on a baking sheet and bake for 25–35 minutes until golden and crispy.
- Step 5: Add Sauce – Prepare lemon garlic butter sauce and drizzle over baked chicken before serving.
Notes
Garnish with fresh parsley before serving. Serve with roasted vegetables or rice for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 280
- Sugar: 0g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 95mg
Keywords: lemon garlic chicken thighs oven 425, baked chicken thighs 425, juicy lemon garlic chicken