What is Marry Me Chicken Orzo and why is it called that

It is a creamy chicken and orzo skillet built with garlic, dried tomatoes, cream, and Parmesan. The name suggests the kind of dish that wins hearts at first bite because it tastes cozy, rich, and irresistible while still being easy to make.

Can I make Marry Me Chicken Orzo ahead of time

Yes, you can cook the chicken and base ahead, then finish with orzo and cream right before serving. Or you can make the full skillet and reheat gently with a splash of broth or milk to bring back the creamy texture.

What can I serve with Marry Me Chicken Orzo for dinner

Serve it with a simple green salad, roasted asparagus, steamed broccoli, or garlic bread. A light citrusy salad keeps the rich sauce feeling bright and balanced.

How can I make Marry Me Chicken Orzo creamier

Use heavy cream, simmer low and slow, and add cheese off heat. Stir in a little reserved hot liquid if the sauce gets too tight. A small pat of butter at the end adds a restaurant style finish.

Can I use rotisserie chicken or leftovers for Marry Me Chicken Orzo

Absolutely. Fold in shredded rotisserie chicken after the orzo turns al dente. Warm it through in the sauce so it stays tender and juicy. This trick slashes cook time while keeping full flavor.

How long does Marry Me Chicken Orzo last in the fridge

Keep it in an airtight container for up to three days. Reheat with a splash of liquid to restore the creamy consistency. If it tastes under seasoned after reheating, add a pinch of salt and a squeeze of lemon.

Marry Me Chicken Orzo – Irresistibly Creamy Skillet Meal

Ingredients

Scale

4 boneless skinless chicken thighs
1 cup orzo pasta
1/2 cup sun-dried tomatoes, chopped

Instructions

Step 1: Sear the chicken – Season chicken thighs and sear in olive oil until golden and cooked through. Remove and set aside.
Step 2: Make the sauce – In the same skillet, sauté garlic and sun-dried tomatoes, then add chicken broth and heavy cream.
Step 3: Cook the orzo – Stir in orzo and simmer until tender. Return chicken to skillet and sprinkle with parmesan and fresh basil before serving.

Notes

For added flavor, deglaze the pan with a splash of white wine after searing the chicken.

Author: Mike
Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Dinner
Method: Skillet
Cuisine: American

Nutrition

Serving Size: 1 plate
Calories: 520
Sugar: 3g
Sodium: 650mg
Fat: 28g
Saturated Fat: 12g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 3g
Protein: 34g
Cholesterol: 110mg

Keywords: marry me chicken, orzo skillet, creamy chicken recipe