Ingredients
Scale
- 2 lbs chicken breasts or thighs
- 1 cup heavy cream
- 4 cups chicken broth
- 1/2 cup sun-dried tomatoes
- 3 garlic cloves, minced
- 1 small onion, chopped
- 2 tbsp olive oil
- 2 tsp Italian seasoning
- Salt and pepper to taste
- Optional: pasta, rice, spinach, mushrooms
Instructions
- Step 1: Sauté aromatics – Sauté onion and garlic in olive oil until fragrant.
- Step 2: Cook chicken – Add chicken pieces and season with salt, pepper, and Italian herbs.
- Step 3: Add broth and tomatoes – Stir in sun-dried tomatoes and pour in chicken broth. Simmer gently.
- Step 4: Add cream – Reduce heat and add heavy cream. Let cook until slightly thickened.
- Step 5: Serve – Serve hot with bread, salad, or roasted vegetables.
Notes
You can customize this soup with pasta, rice, spinach, or mushrooms for added texture and nutrition.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 0g
- Sodium: 0mg
- Fat: 20
- Trans Fat: 0g
- Carbohydrates: 10
- Protein: 30
- Cholesterol: 0mg
Keywords: marry me chicken soup, creamy chicken soup recipe, chicken soup with sun dried tomatoes