Ingredients
Scale
- 1 tablespoon raw Manuka honey, preferably high UMF rating
- 1/2 teaspoon organic Ceylon cinnamon powder
- 1 cup warm water or green tea, optional, below 110°F
Instructions
- Step 1: Gather Ingredients Collect one tablespoon of raw Manuka honey and half a teaspoon of organic Ceylon cinnamon powder to ensure bioactive density.
- Step 2: Mix the Paste Place the honey in a small ceramic bowl and sprinkle the cinnamon over the top. Stir slowly until a thick, uniform paste forms.
- Step 3: Add Liquid Optional If you prefer a drink, add the paste to a cup of warm water or green tea, ensuring the temperature is below 110°F.
- Step 4: Consume Immediately Take the mixture once per day, preferably in the morning or 20 minutes before a carbohydrate-heavy meal.
Notes
Use warm, not hot, liquid to help preserve the quality of raw honey. This recipe is for general informational purposes and is not medical advice.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: Wellness
- Diet: Gluten Free
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 17g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: honey cinnamon recipe, Manuka honey, Ceylon cinnamon, metabolic health, wellness drink