Ingredients
Scale
- 2 cups Filtered water or coconut water
- 1/4 tsp Pink Himalayan salt
- 1/8 tsp Cream of tartar (for potassium)
- 2 tbsp Fresh lemon or lime juice
- 1 tsp Raw honey or maple syrup (optional)
- Ice cubes for serving
Instructions
- Step 1: Prep Liquid – Pour 2 cups of filtered water or coconut water into a large glass or shaker bottle.
- Step 2: Add Minerals – Add the pink Himalayan salt and cream of tartar to the liquid base to provide sodium and potassium.
- Step 3: Add Citrus – Squeeze in the fresh lemon or lime juice to add flavor and a natural boost of electrolytes.
- Step 4: Sweeten – Incorporate honey or maple syrup if you prefer a bit of sweetness and a quick energy source.
- Step 5: Mix – Secure the lid on your bottle and shake vigorously for 30 seconds until the salt and sweetener dissolve.
- Step 6: Chill – Add ice cubes or refrigerate for 10 minutes to serve cold for optimal refreshment.
Notes
Using coconut water provides a higher potassium content. Pink salt is preferred for its trace mineral profile compared to standard table salt.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Category: Beverage
- Method: Mixing
- Cuisine: Global
- Diet: Gluten-Free
Nutrition
- Serving Size: 16 oz
- Calories: 45 kcal
- Sugar: 8 g
- Sodium: 580 mg
- Fat: 1 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 0.5 g
- Trans Fat: 0.1 g
- Carbohydrates: 12 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 1 mg
Keywords: electrolytes, hydration, natural sports drink, homemade electrolytes, pink salt, potassium drink