Ingredients
Scale
- 2 cups fresh pineapple chunks (including the core for extra bromelain)
- 1-inch piece of fresh ginger root, peeled and sliced
- 2 cups cold filtered water
- 1 tablespoon fresh lemon juice
- 1 teaspoon raw honey (optional)
- 6–8 ice cubes
- Fresh mint leaves for garnish
Instructions
- Step 1: Prepare Produce – Peel the ginger and chop the pineapple into manageable chunks.
- Step 2: Combine Ingredients – Add the pineapple, ginger, and water into a high-speed blender.
- Step 3: Blend Mixture – Process on high speed for 60-90 seconds until the texture is completely smooth.
- Step 4: Strain Juice – Pour the liquid through a fine-mesh strainer into a pitcher to remove excess pulp if a smoother consistency is desired.
- Step 5: Season and Stir – Mix in the lemon juice and honey to balance the flavors and stir well.
- Step 6: Serve – Pour over ice into tall glasses and garnish with mint leaves for a refreshing finish.
Notes
For best results, drink this tonic in the morning on an empty stomach or 30 minutes before a meal to suppress appetite and stimulate digestion.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Healthy Beverage
- Method: Blending
- Cuisine: Tropical
- Diet: Vegan / Gluten-Free
Nutrition
- Serving Size: 12 ounces
- Calories: 95 kcal
- Sugar: 16g
- Sodium: 5mg
- Fat: 0.4g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.2g
- Trans Fat: 0.01g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 1mg
Keywords: pineapple ginger, weight loss drink, metabolism booster, detox water, fat burning, digestive health